Menus & dishes
The menu
Take a set menu — a starter, your main course, salad and dessert — or order any dish on its own. A meat peka is 30 € as the dish, 54 € as the whole menu.
Every set menu includes
A starter — plata, anchovy or octopus salad
Your chosen main course
Potatoes & garden vegetables
Seasonal salad
Homemade bread
Dessert
Good to know
A set menu is priced per person and includes everything listed above; a dish on its own is just that dish. A peka is cooked as one bell for the whole table, which is why anything under the bell starts at four people — the vegetable peka and the brujet at two. Children aged 12 and under are a half portion at half price. Tell us about allergies in the notes and we will cook around them.